Mango Number 5

• 1 large mango
• 75 ml milk
• 3 heaped tblsp greek style natural yogurt
• 1 or 2 tsp icing sugar, depending on sweetness of mango
• To decorate: ¼ avocado, not too ripe

Peel the mango and avocado and remove the stone. Cut the mango into pieces. Put the mango, milk, yogurt and icing sugar into the blender and mix for 20 seconds on speed 2.

Pour the mixture into a glass. Chop the avocado into fine pieces, then arrange it carefully on top of the mixture. Eat with a spoon.